Set The Bar With A Slow Burn

Regardless of your New Year’s resolution agenda, there’s nothing like a warming beverage on a winter night that doesn’t leave you with a hangover the next morning. Enter the Slow Burn from Ghia. It’s a mulled drink teeming with aromatics, spicy ginger, and a touch of honeyed sweetness. We can’t make any promises, but this hot beverage may whisk you away to visions of snow flurries behind frosted windows, a fireside in a rustic mountain cabin, or the experience of being wrapped in a cashmere blanket.

Slow Burn – Ghia Mulled Drink

Ingredients:

• 2 oz Ghia
• 8 oz water
• 1 tsp honey
• 1 tsp coriander and/or fennel seeds, whole
• Fresh ginger, peeled and sliced

The Process:

• Combine water and fresh ginger slices with coriander and/or fennel seeds in a saucepan over low heat and stir until sugar has dissolved. 
• Bring to a simmer and let steep for one hour, then strain. 
• Add a lug of Ghia and honey to taste. 
• Drink from a mug while it’s warm.

Enjoy!